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Silver Sprats
$34.99
Sushi-Grade Fish Fillets
2
sold in last
8
hours
In stock
$79.99
About this item Pale pink, translucent portions with a clean, glossy surface and trimmed edges. Cut from fish handled to sashimi standards from catch to pack. Tender, fine-grained flesh with a light, clean finish. Equally suited to a sushi counter or a home dinner table. Key Features Smooth, firm texture...
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About this item
- Pale pink, translucent portions with a clean, glossy surface and trimmed edges.
- Cut from fish handled to sashimi standards from catch to pack.
- Tender, fine-grained flesh with a light, clean finish.
- Equally suited to a sushi counter or a home dinner table.
Key Features
- Smooth, firm texture that slices cleanly for nigiri and maki.
- Holds its shape when seared, grilled or gently poached.
- Even thickness for predictable cooking times.
- Skinless and boneless, with no trimming needed before slicing.
- Trimmed to a consistent block, so every slice comes out even.
Product Information
- Net weight: 2 kg (approx. 8–10 servings)
- Form: boneless, skinless fillets
- Colour: pinkish-white with a red trim
- Storage: keep frozen at −18 °C or below
- Handling: thaw in the fridge, slice against the grain